If I have to write one more cover letter I’m going to scream.
Seriously, whoever came up with the idea of cover letters is most certainly not my friend. True, writing is sort of my thing, but cover letters are so…
So I apologize for not being on my game here on the blog: I’ve just been trying to juggle a new work schedule at the lab with forever applying to jobs and then finally blogging.
The juggling has also led to a sort of rut that I can’t seem to shake.
I’m just not feeling it lately, friends. No flavors “wow” me; I have no cravings for certain fabulous desserts.
I only ate one of these decadent chocolate vanilla cupcakes.
Surely a crisis is at hand when I can’t scarf down cupcakes.
What do you do when you feel uninspired? How do you avoid the burnout of constant blogging?
All (constructive) opinions and suggestions are welcome and appreciated. I don’t like to wine here to you all: but if anyone can help me with this little baking slump, it’s my readers.
While I leave you so that I may continue grumping elsewhere, please enjoy these Sundae-Inspired Cupcakes.
This decadent chocolate cake recipe from my S’mores Cupcakes last week get a simple fluffy vanilla buttercream before getting topped with rainbow sprinkles and a M&M “cherry” on top.
Sometimes simplicity is delicious on its own.